Our Latest Sardis Restaurant Menu(2026)
Sardis Restaurant combines culinary influences from around the world on its diverse menu. High-quality ingredients and exceptional service have made it a favorite with locals and visitors. From traditional favorites to innovative creations, the restaurant caters to dietary preferences and tastes. With its welcoming ambiance, it is ideal for family gatherings, special celebrations, and casual meals with friends. Delicious food and warm hospitality create memorable dining experiences at Sardis.
Sardis Restaurant Opening Times
China Chef Edgewood Menu with Prices
Peruvian Charbroiled Chicken
Latin Specialties
Charbroiled Specialties
Sandwiches At Sardis Restaurant
Desserts At Sardis Restaurant
Salads At Sardis Restaurant
Sides At Sardis Restaurant
Taste Of China Ruislip Menu with Prices
Drinks At Sardis Restaurant
Sardi’s Sauces
Dressings With price
Charbroiled Chicken
BAR MENU
Sardis Restaurant Background and history
In Manhattan’s Theater District, Sardi’s Restaurant was founded in 1927 by Vincent Sardi Sr. and Eugenia “Jenny” Pallera. The restaurant is renowned for its extensive collection of Broadway caricatures. Sardi Sr. employed caricaturist Alex Gard to attract customers, who created over 720 original illustrations. Sardi’s has become a popular gathering place for theatergoers, hosting opening night parties and hosting Tony Awards ceremonies. With a new staff and improved reviews, the restaurant reopened after a decline in the 1980s and a temporary closure in 1990. Nearly 300 recipes are included in the cookbook Curtain Up at Sardi’s. Broadway events, including Tony Award nominations, continue to take place at Sardi’s. Richard Baratz preserves the tradition of staging theatrical luminaries through caricaturist works.
Our Contact
Number: +1 212-221-8440
